The weekends are by far the hardest part of the week when eating. There really isn’t a set time for anything really. During the work week, there is a better schedule. This weekend was the first in which I was much more aware of what I was eating then the past few weekends. A quick recap!


Friday night I met up with G and met his sister for the first time. Such a great experience.  We went to dinner with his Mom too. We went to Blackstone Steak house. I ended up getting the filet mignon. This was the best piece of meat I have actually ever had. (There is still half in the fridge at home, that I have some plans for!) Also had some garlic mashed potatoes, spinach and brussels sprouts. Back at G’s house we opened a bottle of Chocolate Raspberry Wine we picked up this summer at Land of Nod Vineyard in East Canaan CT. Very yummy.


Started off good. 2 eggs, 2 pieces of bacon, 2.. ekk 3 pieces of bread (w/ diner butter). AND THEN IT WENT DOWN HILL. LOL. I met up with the kids in NPT to head over to the Food Truck Fair. I should have known better. We started with a really yummy black bean burger – I only had a bite or two.

After that, there were bites of ribs, fried dough and italian ice. I stopped there but could have kept going. For dinner, G and I decided to go to Scales and Shells. I have mentioned to him about the Sicilian Littlenecks WAY tooooo many times, so we had to get them.

I also had grilled shrimp and asparagus. And a few bites of G’s linguine with clams. Soooo good. On our walk home, we stopped and had a quick dessert too. Including a pumpkin martini!


Went to the Atlantic Beach Club for brunch. I had a Bloody Mary and all. I tried to keep it to a smaller filled plate then normal! Finally got a bit of apple picking in. Even though the orchard trees were closed, I still picked one. LOL.

In between all the eating, walking, visiting and picking – we went on a helicopter ride. SO MUCH FUN.

On our way back to town we stopped off in New Haven and had Mya’s Sushi for dinner. Holy yum. Mya’s doesn’t do normal sushi. It’s all whole wheat rice, and crazy combos. Think goat cheese/cranberry/whitefish sushi. So yummy.


Back to oatmeal, coffee and water. It’s worth it thought for an amazing weekend.

I tried to get in as much physical activity as possible. G and I went for a 2-ish mile walk when we arrived in NPT. Then we walked around town all day. After brunch on Sunday we went for a walk on the beach. Still figuring out this whole WW thing.

Happy Monday everyone!